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Cathy Huyghe, Forbes & Enolytics
“Turning the Tables – Interviewing the Interviewers” is a Q&A series profiling Wine Writers. We
August 5, 2022
Turning Wine into Publicity
Carl writes wine industry articles for his website and has been published by Wine Business Monthly, Vineyard & Winery Management Magazine, The Grapevine Magazine, Wine Industry Network, Oregon Wine Press, and Winetraveler Magazine. He has a monthly Wine Writer Interview Series on Wine Industry Advisor. Read his interviews on Brand Strategies, Choosing a PR Agency in Wine Industry Network, and Tips for Competing in Howard Hewitt’s Grape Sense.
“Turning the Tables – Interviewing the Interviewers” is a Q&A series profiling Wine Writers. We
I originally wrote this figurative Memo to the Wine Media back in May 2014, and
By Alan Goldfarb We in the wine public relations trade are witnessing the evolution of
By Alan Goldfarb “Originality is how we separate ourselves, including you, from the pack”. Who
This figurative memo to the Wine Media is from this winery publicist and does not
The message is the same, the medium has changed. We’re slowly moving from print to
Carl Giavanti Consulting and Tamara Belgard of Sip with Me! are offering consulting and support